Embark on a quest to strengthen your immune system with the vibrant offerings of Indian cuisine. Dive into a world of Maharashtrian traditional delights, each brimming with the perfect blend of flavour and nutritional benefits. 

Indulge in the immune-boosting qualities of a variety of delicious treats such as Dink Ladoo, Thalipeeth Multigrain Atta, Horse Gram Flour, Amla Gulkand, Kokum Agal, Nashik’s Jumbo Black Raisins and Kolhapuri Green Chilli Chutney. Join us on this gastronomic journey as we unveil the health advantages packed into these culinary gems. 

Discover how eating these Indian foods can help make your immune system stronger.

Dink Ladoo: A Healthy and Tasty Indian Sweet: Dink Ladoo is a yummy, healthy and nutritious high energy gond Indian sweet made from edible gum that is not only tasty but also has lots of good stuff for you. It has proteins, minerals and antioxidants that give you energy and help your body fight against stress.

Thalipeeth Bhajani: Healthy Multigrain Flatbread: Thalipeeth is a Maharashtrian traditional flatbread. Aazol's Thalipeeth Bhajani is a slow-roasted organic multigrain atta. A nutritious combination of wheat, rice, millets, dals and spices, this mix grain atta makes wholesome and delicious parathas/chillas. It's not only tasty but also full of vitamins and minerals. The high fibre in Thalipeeth is good for digestion, making it a helpful addition to boost your immunity.

Horse Gram Flour: Protein for a Stronger Immune System: Horse Gram, a not so common ingredient in Indian dishes, is a protein-packed legume that helps boost your immune system. With lots of protein and iron, it not only makes your body stronger against infections but also helps reduce inflammation for overall well-being. In Konkan, Horse Gram Flour is used to make the Maharashtrian specialty, Pithla. You can also use it for savoury pancakes or parathas.

Amla Gulkand: Vitamin C Boost for Immunity: Amla Gulkand is a mix of Amla (Indian Gooseberry) and Gulkand (rose petal jam), creating a mix rich in Vitamin C. Vitamin C is good for your immune system, purifies blood, helps prevent anaemia and fights menstrual problems. 

Kokum Agal: Refreshing Drink for a Healthy Immune System: Aazol’s Kokum Agal is the pure unadulterated extract of the Kokum fruit. It's more than just a thirst-quencher; it's packed with antioxidants that help your immune system stay strong. It also helps with inflammation and digestion for overall health.

Black Raisins: Sweet Snacks for a Strong Immune System:Indulge in these naturally sun-dried and seedless delights, renowned for their superior quality. They not only make for a wholesome snack but also add a touch of elegance to pulao, ice cream and desserts. Consider incorporating a few into your morning routine to enhance skin health and digestion, alleviate acidity, and increase your intake of iron and minerals.

Green Chilli Chutney: Adding Spice to Your Immune Defence: Green Chilli Chutney, a common condiment in Indian cooking, isn't just for spice; it's also rich in vitamins A and C. These vitamins not only make your dishes flavourful but also give your metabolism a boost and support your immune system.

Why have these products that Boost Immunity?

• Rich in Good Stuff: These products are packed with essential vitamins, minerals and antioxidants, providing your body with the goodness it needs for a strong immune system.
• Delicious Variety: Enjoy a variety of tasty options such as Dink Ladoo, Thalipeeth, Horse Gram, Amla Gulkand, Kokum Agal, Black Raisins and Green Chilli Chutney. It's a flavourful way to boost your immune system.
• Traditional and Trusted: Rooted in Indian traditions, these products have been relied upon for generations. Choosing them means tapping into time-tested wisdom for better overall health.
• Versatile and Enjoyable: Whether snacking or adding to meals like pulao, ice cream or desserts, these products are versatile and make incorporating them into your daily routine easy and enjoyable.