







Omega 3-rich Flaxseed Chutney
(200g/600g)
MRP is inclusive of all taxes.
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An easy way to add flavour and variety to your plate
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Made with flaxseeds, naturally rich in Omega 3 & dietary fibre
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Nutty, earthy flavour with a light spice balance
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A wholesome addition to a balanced daily diet
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Use as a seasoning for salads, yoghurt, sandwiches or roti
Aazol's Flaxseed Chutney is a delicious way to include the rich in Omega-3 and dietary fibre flaxseed into your diet. Use it as a seasoning in salads, yoghurts and sandwiches.
Provenance
Flaxseed Chutney (javasachi chutney) is popular in vegetarian Maharashtrian households as a rich source of Omega-3, otherwise found only in fish. With its high lignin content, regular consumption of javas or flaxseed helps lower the risk of heart disease, osteoporosis and menopausal symptoms. It is also effective in controlling blood sugar levels.
About The Seller
Like many determined women we know, Pratibha Pradip Ghogare kicked off her entrepreneurial journey despite her husband’s wishes, when she started selling homemade spice mixes and chutneys to tide over financial difficulties. After receiving unanimous praise from all quarters, she founded Traimurti SHG in 2017 with an aim to increase the income of a collective of motivated women. Whilst continuing their own production, they also sell products collated from five different self-help groups. In a rare show of solidarity, the groups have entered into a mutually beneficial agreement of retaining exclusivity in their products, ensuring they contribute to each other’s success so the entire sisterhood prospers!
FAQs about Omega 3-rich Flaxseed Chutney
It is a dry, rustic chutney made from roasted flaxseeds and traditional Indian spices, free from preservatives and artificial additives. It is a delicious and convenient way to include the nutritional power of flaxseeds in your everyday diet.
"Javas" is the Marathi word for flaxseed, and "Chutney" refers to the spiced dry condiment. Together, Javasachi Chutney is a beloved staple in traditional Maharashtrian households.
It is made by Traimurti SHG, a women's self-help group from Loni Khurd village in Ahmednagar, Maharashtra. Every batch is made in small quantities to ensure consistent freshness and quality.
Flaxseed is one of the rare plant-based sources of Omega-3 fatty acids, otherwise found mainly in fish, making it especially valuable in vegetarian diets. Maharashtrian households have used it for generations as a nutritious everyday condiment.
It pairs beautifully with roti, bhakri, dal rice, idli, and dosa, and works as a flavourful seasoning in salads, yogurt, and sandwiches. It can also be sprinkled over soups and pasta for a nutty, nutritious boost.
It is rich in Omega-3 fatty acids and dietary fibre, which support heart health and digestion. Its high lignan content also helps manage blood sugar levels and supports bone health.
Yes — it is made entirely from natural ingredients with no artificial preservatives, colours or additives.
Store in an airtight container in a cool, dry place away from moisture and direct sunlight.
Unlike peanut or coconut chutneys, this one is built around flaxseeds — making it a uniquely nutritious option that most commercial chutney brands do not offer. It brings both flavour and functional nutrition to every meal.
Yes — every purchase directly supports the women of Traimurti SHG in Ahmednagar, empowering a grassroots women-led unit rooted in Maharashtra's farming heartland.


An easy way to add flavour and variety to your plate
Made with flaxseeds, naturally rich in Omega 3 & dietary fibre
Nutty, earthy flavour with a light spice balance
A wholesome addition to a balanced daily diet
Use as a seasoning for salads, yoghurt, sandwiches or roti