Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo

Our nutritious Gond Laddu enhanced with the goodness of dry fruits. Made in small batches and Ayurveda recommended. Show your loved ones you care.

Provenance

Embraced in Ayurvedic medicine, dink is revered for its holistic healing properties. It serves as a potent preventive measure against common winter ailments such as colds and coughs. The gum extracted from the thorny Tragacanth shrub, known as dink, not only keeps you warm in winter but also offers a myriad of health benefits. Rich in therapeutic properties, dink acts as a natural catalyst for elevating vitamin D levels, providing essential support for bone health. Its lubricating effect on joints makes it a valuable aid in maintaining joint flexibility, particularly beneficial for alleviating back pain.

About The Seller

In 1999, Mr. Arun Eknath Lokhande, while working in a job, harboured a dream of starting his own business. He envisioned creating homemade, healthy and authentic Maharashtrian food products. With determination, he established his business by opening a small shop in Nashik. Mr. Lokhande personally undertook extensive research and development, meticulously refining the recipes to achieve authenticity. He emphasised the use of traditional methods to prepare the products, ensuring that they would taste as though they were made at home. In due course, Mrs. Smita Lokhande, Mr. Lokhande's wife joined the endeavour, further strengthening the team. Today, the manufacturing process is primarily carried out by women, with Mrs. Lokhande leading a team of 8 to 10 female members. As the business grew, Masala House expanded its presence, opening three retail outlets in Nashik. This expansion has directly and indirectly provided employment for approximately 20 to 25 individuals.