Ratnagiri Alphonso Aam Ras: Pure Unsweetened Mango Pulp

(850g)

Sale price₹937
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Size: 850g
  • Ratnagiri Alphonso Aam Ras Pure mango pulp from Ratnagiri Alphonso mangoes
  • Ratnagiri Alphonso Aam Ras Made from high quality fruit grown in Ratnagiri
  • Ratnagiri Alphonso Aam Ras Unsweetened and free from preservatives
  • Ratnagiri Alphonso Aam Ras Naturally rich, smooth and full of mango flavour
  • Ratnagiri Alphonso Aam Ras Enjoy as is or with puris, milkshakes and desserts
Ingredients: Mango Pulp
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Ratnagiri Alphonso Aam Ras is an unsweetened, pure mango pulp that's redolent with memories of annual holidays. Stretch the fleeting mango season beyond the summer with Aazol's fresh hapus aam ras. Firm, saffron-hued and sweet, this pure unsweetened mango pulp can be used in sherbet, blended with milk or yoghurt for a smoothie, or churned into aamrakhand (mango shrikhand). We like to scoop it up with hot puris just like Maharashtrians do at Gudi Padwa lunch.

Provenance

Provenance

India’s association with the mango is millions of years old. It finds a mention in Vedic literature, and can be traced to Burma and Bangladesh. When the Portuguese encountered the maanga in Kerala, they carried it to the world as mango. As did Buddhist monks, who popularised the fruit in Southeast Asia. The Ratnagiri Alphonso has a GI tag because its unique flavour and potent aroma is found nowhere else. Thus, it gains from the rich, low-moisture laterite soil, Arabian sea breeze and hilly conditions of the group of Konkan villages it calls home.

About The Seller

Seller

Gondhalekar’s Annapurna Gruha Udyog was founded in 2015 by Mr. Vinod Gondhalekar and Mrs. Vaidehi Gondhalekar with a humble production unit. Their journey began with their first product — young canned jackfruit, later expanding to include Alphonso Mango Pulp as their second offering. In 2021, their son Mr. Vishal Gondhalekar joined the business, bringing fresh ideas and renewed energy. After the first pandemic, the family established their first semi-automatic factory, spread across 3,000 sq. ft., marking a major milestone in their growth journey. Today, the company proudly offers various types of Alphonso Mango Pulp known for their authentic Konkan taste and superior quality, along with over 25 other traditional food products. Rooted deeply in the Konkan region’s tradition and flavours, all their products are crafted using traditional methods that preserve the true essence of Konkan. The enterprise is also dedicated to women empowerment, providing employment to over 20 women along with 10 men working year-round on their farms and in their production unit.

FAQs about Ratnagiri Alphonso Aam Ras: Pure Unsweetened Mango Pulp

It is unsweetened, preservative-free mango pulp extracted from high quality Alphonso mangoes grown in Ratnagiri. It contains no added sugar, colours or artificial additives.

The Ratnagiri Hapus has a GI tag because its unique flavour and potent aroma is found nowhere else, gaining from the rich, low-moisture laterite soil, Arabian sea breeze and hilly conditions of the Konkan villages it calls home.

It is made by Swad Canning Industries, established in 2010 by a Konkani family inspired by their mother's recipe of making mango pulp in small batches exclusively for the family.

No, the sweetness comes entirely from the natural sugars of tree-ripened Devgad Alphonso mangoes. There is no refined sugar, preservatives or artificial flavours added.

It is great for a cool sherbet, rich milkshake, or ice cream and can also be churned into Aamrakhand (mango shrikhand). It is best enjoyed the traditional Maharashtrian way — scooped up with hot puris.

Alphonso mangoes are naturally rich in Vitamin C, Vitamin A and antioxidants that support immunity and skin health. Since it contains no added sugar, it is a far cleaner and more nutritious option than commercially sweetened mango pulp.

Yes, its all-natural, no-added-sugar composition makes it a wholesome and delicious treat for children of all ages.

Since it contains no refined sugar, it is a cleaner alternative to commercially sweetened mango products. However, mangoes are naturally sweet, so those with diabetes should consult their doctor before consuming.

Yes, it is 100% vegan and completely free from preservatives, artificial colours and additives.

Yes, the production of this product has generated local employment opportunities for 15 individuals from the Konkan region. Every purchase directly supports this family-run enterprise rooted in Konkan's rich mango-growing heritage.

Customer Reviews

Based on 3 reviews
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Nithya shanmugham (Coimbatore, IN)
Heavenly

Havent had anything like it, tastes blissful & heavenly, it will make an wonderful desert, can be taken just out of the can. Req to keep maintaining the quality. Why we have to wait for a Mango & its seasons when you have this.

H
Harshad M (Mumbai, IN)
Best Devgad Aamras.. Pure and hygienic.

Best aamras found till date, fresh and best part is it comes unsweetened.. Actual sweetness from mangoes. Only part is it can slightly cost effective.

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Parth Surotia (Ahmedabad, IN)
The Ras was pathetic

I have had a lot of amras from different places such as local dairies and home made also however the one i had from Aazol was pathetic full of preservatives and very synthetic.