Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo

Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo

Name: Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo
Brand: Aazol: Home-grown Foods of Maharashtra
SKU: AZ10011196
Price: 935.0 INR
Availability: OutOfStock
Rating: 4.81 (16 reviews)

(450g/900g)

4.8

₹1,683

₹1,870

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MRP is inclusive of all taxes.

Size:

900g (Pack of 2)

450g 900g (Pack of 2)

Variant

A high quality laddu made with superfood Gond
Offers the body warmth, energy and immunity
Enhanced with the goodness of dry fruits
Inspired by traditional Indian wisdom
Traditionally celebrated as a post-natal superfood

Ingredients: Dry Date Powder, Coconut, Edible Gum/Gond, Pistachio, Cashew, Almond, Poppy Seeds, Cardamom, Nutmeg, Desi Ghee, Jaggery

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Aazol Premium Dry Fruit Gond Laddu is a traditional Indian sweet made with gond, dry fruits, dates, desi ghee and jaggery. Sold by Aazol: Tasty & Nutritious Home-grown Foods, it is rich, nutty and naturally sweet, with no refined sugar.

What it is:
This is a premium Gond Laddu made with gond, dates, coconut, nuts, desi ghee and jaggery. It contains a generous amount of dry fruits, making it a rich and wholesome traditional sweet.

Where it comes from:
These Gond Laddus come from Kolhapur, Maharashtra, a region known for its rich culinary traditions. They are made using authentic Maharashtrian recipes and time-tested methods, bringing you a truly traditional, home-style sweet.

Health benefits:
Gond and dry fruits provide energy, healthy fats and nutrients. Gond is also traditionally eaten during winter for warmth and strength. The laddus are sweetened with dates and jaggery and contain no refined sugar.

How to use it:
Enjoy Gond Laddu as a mid-morning or evening snack, after-meal sweet or winter treat. It’s premium ingredients and packaging also make it suitable for festive gifting and special occasions.

Details:
Ingredients - Dry Date Powder, Coconut, Edible Gum/Gond, Pistachio, Cashew, Almond, Poppy Seeds, Cardamom, Nutmeg, Desi Ghee and Jaggery. Available in 450g and 900g (Pack of 2). Rated 4.81/5 based on 15+ reviews. Made in small batches using traditional methods. No refined sugar.

Provenance

Embraced in Ayurvedic medicine, dink is revered for its holistic healing properties. It serves as a potent preventive measure against common winter ailments such as colds and coughs. The gum extracted from the thorny Tragacanth shrub, known as dink, not only keeps you warm in winter but also offers a myriad of health benefits. Rich in therapeutic properties, dink acts as a natural catalyst for elevating vitamin D levels, providing essential support for bone health. Its lubricating effect on joints makes it a valuable aid in maintaining joint flexibility, particularly beneficial for alleviating back pain.

About The Seller

Founded by Kalpana Patil in 2001 from her home kitchen in Kolhapur, KP Foods began as a mother’s way of sending the comfort of homemade food to her children and family living away from home. Rooted in honest ingredients and traditional methods, KP Food stays true to how food is meant to be made.Today, alongside her daughter Anushka, KP Foods is scaling across multiple categories such as laddoos, bars, pickles, and chutneys, while preserving age-old Maharashtrian culinary traditions. Founded by a mother and run by her daughter, this family-led unit employs all women and continues to grow with transparency, warmth, and the soul of handcrafted, home-style food.

FAQs about Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo

Aazol’s Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo is a traditional Gond Laddu enriched with premium dry fruits including pistachio, cashew and almond. It is a richer dry-fruit version of Dink Ladoo made in small batches in Kolhapur.

Gond or Dink is an edible natural gum used in traditional Indian sweets such as Gond Laddu. In English it is commonly referred to as edible gum.

Yes. Gond Laddu and Dink Ladoo generally refer to the same style of traditional sweet made with edible gum. The name Dink is commonly used in Maharashtra while Gond is widely used in other parts of India.

It is made with dry date powder, coconut, edible gum/gond, pistachio, cashew, almond, poppy seeds, cardamom, nutmeg, desi ghee and jaggery.

The Laddu includes dry date powder along with pistachio, cashew and almond. These are combined with gond, coconut, poppy seeds, desi ghee, jaggery and aromatic spices.

Yes. It is sweetened with jaggery and dry date powder rather than refined sugar. This does not make it sugar-free though. A 25g serving contains 13.14g total sugars and 3.49g added sugars.

The premium version has a richer dry-fruit profile with pistachio, cashew and almond along with gond, dry date powder, coconut, poppy seeds, spices, desi ghee and jaggery. Aazol’s Nutritious Gond Laddu: Dink Ladoo follows a simpler traditional recipe with fewer premium nuts.

It has a rich nutty flavour with natural sweetness from dry dates and jaggery. Gond, coconut and nuts give the Laddu a dense traditional texture with a pleasant bite.

Aazol’s Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo comes from Kolhapur, Maharashtra.

It is made by KP Foods in Kolhapur, Maharashtra. The Laddu is prepared in small batches using traditional methods.

Gond Laddu is traditionally eaten in winter because gond is known for its warming properties and is believed to help provide warmth and strength during colder months.

Dink Ladoo is traditionally given to new mothers because gond has warming properties and the laddu helps provide strength and energy during postpartum recovery.

Aazol’s Premium Dry Fruit Gond Laddu is an energy-dense sweet that provides carbohydrates, fats and dietary fibre. A 25g serving provides 146.59 kcal, 19.75g carbohydrate, 6.42g total fat, 4.5g dietary fibre and 0.83g protein.

A 25g serving provides 146.59 kcal and 0.83g protein. Per 100g it provides 586.37 kcal and 3.31g protein.

Yes. Gond Laddu can be enjoyed outside winter as well. Since it is an energy-dense sweet it is sensible to choose a portion that fits your overall diet and personal preference.

Yes. Its premium dry-fruit ingredients, traditional format and premium pacakging make it suitable for festive gifting, baby showers, housewarmings and other special occasions.

Once opened keep the Laddu in an air-tight container in a cool, dry place. It has a shelf life of 4 months from the date of packing.

Aazol’s Premium Dry Fruit Gond Laddu: Limited Edition Dink Ladoo is available in a 450g pack and a 900g Pack of 2.