Aazol’s Ragi Millet Laddu is a traditional Maharashtrian sweet made with ragi, green gram dal, wheat flour, jaggery, cow ghee, peanut, white sesame and dry ginger powder. It has a warm, nutty flavour with balanced sweetness and contains no refined sugar.
Ragi is finger millet, an ancient grain commonly known as nachni in Maharashtra. It is traditionally used in foods such as bhakri and laddus across the state.
Aazol’s Ragi Millet Laddu is made with ragi, green gram dal, wheat flour, jaggery, cow ghee, peanut, white sesame and dry ginger powder.
Yes. Aazol’s Ragi Millet Laddu contains no refined sugar and is sweetened with jaggery.
Aazol’s Ragi Millet Laddu has a warm, earthy and nutty flavour with balanced sweetness and a gentle hint of dry ginger.
Aazol’s Ragi Millet Laddu provides 8.93g of protein and 2.9g of dietary fibre per 100g. Made with ragi, green gram dal, peanut and sesame, it also brings the natural nutritional benefits of these traditional ingredients.
Aazol’s Ragi Millet Laddu provides approximately 130.16 kcal per 25g serving and 520.65 kcal per 100g.
Aazol’s Ragi Millet Laddu provides 2.23g protein per 25g serving and 8.93g protein per 100g.
Yes. Aazol’s Ragi Millet Laddu contains gluten, groundnuts, sesame and milk products from ghee.
Dry ginger adds a gentle warmth and mild spice that complements the earthy flavour of ragi and the sweetness of jaggery.
Aazol’s Ragi Millet Laddu can be enjoyed as a morning or evening snack, an after-meal sweet or an on-the-go snack. It can also be paired with a glass of milk.
Aazol’s Ragi Millet Laddu comes from Raigad, Maharashtra, where ragi is commonly known as nachni and has long been part of local food traditions.
Aazol’s Ragi Millet Laddu is prepared by Shivani Mahila Bachat Ghat, a women’s self-help group in Jangamwadi, Raigad.
Yes. Aazol’s Ragi Millet Laddu is made by a women’s self-help group in Raigad using locally sourced ragi, helping support women-led livelihoods and regional food traditions.
Aazol’s Ragi Millet Laddu is available in a 300g pack and a 600g Pack of 2.
No. Aazol’s Ragi Millet Laddu is preservative-free and contains no artificial colours or additives.
Aazol’s Ragi Millet Laddu is available on Aazol’s official website.
Aazol’s Ragi Millet Laddu has a shelf life of 4 months from the date of packing.
Store Aazol’s Ragi Millet Laddu in a cool, dry place and keep the pack tightly sealed after opening.